CHINESE BLACK VINEGAR (浙醋)
RM9.00
Quantity: In Stock
Quantity:
** Note:
1. For Food and Beverage order, please fill in the form below or whatsapp your name, contact number, email address, items & quantity.
2. For Sabah, Sarawak & Overseas, please get quotation first before confirm order.
***We will reply to your enquiry as soon as possible.**
1. For Food and Beverage order, please fill in the form below or whatsapp your name, contact number, email address, items & quantity.
2. For Sabah, Sarawak & Overseas, please get quotation first before confirm order.
***We will reply to your enquiry as soon as possible.**
Specifications
SKU: WV-HL-08
Weight(grams): 1000
CHINESE BLACK VINEGAR
Chinese Black Vinegar is widely used in Chinese cooking for all types of appetizers, braised meats and fishes, noodles and as a dipping condiment for dumplings. It will enhance the taste of the dishes with just a few drops of Chinese Black Vinegar.
It is widely use in restaurant together with the braised shark-fin soup or any other seafood soup or even a vegetarian soup or any other soup which is having a thicker texture. It will increase the taste of the soup by just adding a few drops.
It is widely use in restaurant together with the braised shark-fin soup or any other seafood soup or even a vegetarian soup or any other soup which is having a thicker texture. It will increase the taste of the soup by just adding a few drops.
Inquiry - CHINESE BLACK VINEGAR (浙醋)
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